Really, the only part of Eggs Benedict that isn’t keto is the English muffin. Good thing there’s a Chaffle for that. Can you tell I’m obsessed with Chaffles yet? Chaffle. All. The. Things. Of course, Eggs Benedict are just as tasty without any bread or bread replacement at all, but there is something comforting about … Read More
First off, I just want to apologize because while I’m actually not a terrible photographer, food photography is not my strong suit. I have a DLSR and could probably learn more and get better at it, part of me is like, dude, real life doesn’t happen on a set, so let’s just get ‘er done … Read More
First things first… Merry Christmas Eve! 🙂 I hope you are all enjoying time with your loved ones. I’ll be going over to my sister-in-law’s house tonight and tomorrow for festivities, and I’m looking forward to it! I haven’t posted a recipe in awhile, I know I have been neglecting my poor little blog. And … Read More
For some people, the aspect of making risotto is scary and can be difficult to master. Not only that, but it requires constant supervision for a long time, making it a difficult choice for a weeknight dinner. However, this abbreviated version takes out the guesswork by using ready to eat rice or farro and a … Read More
This easy recipe will make 2 8×8 dishes, each of which is enough to serve 4-6 people, which means it’s easy to make one for dinner tonight, and stash the other in the freezer for an even easier dinner later. This is a recipe that I know by heart; it’s so simple that I think … Read More
I’m writing this on the day of Christmas eve, listening to Hanson’s Snowed in, because it doesn’t quite feel like Christmas without it, after I just frosted 2 dozen cupcakes. They aren’t just any cupcakes, they are caramel filled chocolate cupcakes with milk chocolate frosting, festive sprinkles and a hint of sea salt. It’s a … Read More
Another original recipe by yours truly! I used my own homemade teriyaki sauce as well, which I should post the recipe for soon. Against my better judgment and roaring hunger, I did not take a photo of this dish before digging in… but my husband has declared this one a “keeper” so I will be … Read More
I am a big fan of Macaroni & Cheese. The oozy, cheesy goodness… what’s not to love? Well, apparently some people don’t care for the oozy, cheesy goodness and would probably alter the statement to the tune of “what’s not to hate?” Yep, that’s right. John doesn’t care for Mac & Cheese the way most … Read More
I made these up for some house guests on a whim and they were a big hit! I thought I would share my recipe with you all. Ingredients 2 packages baby bella mushrooms 1 package Alouette garlic & herbs cheese (or cream cheese) 2tsp light mayo 1tsp heavy cream garlic powder, sea salt & parsley … Read More
I created this recipe on a whim yesterday… it was a cosmic accident. John had just made some lovely homemade tomato sauce, I had 3 different colored peppers in the refrigerator that needed to be used, and a pound of turkey in the freezer. Voila! These got rave reviews from my husband and mother in … Read More
